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Dark chocolate
Milk chocolate
Dark chocolate
Milk chocolate
A selection of 16 handmade truffles from our Christmas collection.
Max's recommendation:
Our creations have been lovingly hand-poured with great care and we are delighted that they will find a new home with you. To ensure that the fragile delicacies reach you in all their glory, we recommend that you choose the "PostPac Priority fragile" shipping method.
More about the product
Start month
Last delivery
42.00
The product is currently not available
The product is currently sold out
A maximum of 30 pieces of this product can be ordered via our Schoggi webshop. Please contact services@maxchocolatier.com for more information or bulk orders.
More about the product
Start month
Last delivery
42.00
The product is currently sold out
The product is currently sold out
The product is only available in the boutique
A maximum of 30 pieces of this product can be ordered via our Schoggi webshop. Please contact services@maxchocolatier.com for more information or bulk orders.
Gingerbread
Pumpkin seed gianduja
Mulled wine
Orange marzipan
Four sweet temptations in one box! Our Christmas praline box brings you four different, handmade chocolate creations. In addition to our unique gingerbread chocolates, waiting for you unique mulled wine, tasty pumpkin seed gianduja and orange marzipantruffles. One thing we can promise: This box is a culinary experience!
Content
16
160
Best Before
4
Contains nuts
Contains alcohol
Gingerbread
If you can't decide between gingerbread and chocolate, simply choose both: the gingerbread pralines covered in dark "Madagascar 68%" Grand Cru chocolate contain homemade gingerbread, berry jam, almond marzipan, gianduja and fine ganache. Not only Hansel and Gretel will fall for this combination....
Pumpkin seed gianduja
Under the crunchy shell of dark "Madagascar 68%" Grand Cru chocolate, the nutty flavours of pumpkin seed gianduja with white "Opus Blanc 35%" Grand Cru chocolate unfold into a winter sensation. A small bite is enough to reveal the wintry magic.
Mulled wine
Mulled wine jelly and milk chocolate ganache covered with dark chocolate.
Orange marzipan
Marzipan made from almonds and oranges covered with dark chocolate.
Sugar, cocoa nibs, cocoa butter, almonds,pumpkin seeds, red wine, whole cream, whole milk powder,raw cane sugar, water, candied orange peel (orange peel, glucose syrup, sugar,citric acid), glucose syrup, butter, powdered sugar, whole egg, skimmed milk powder, white flour 400, Grand Marnier, sorbitol, bee honey, lemons, orange, wild strawberry pulp, mulled wine spice, cream powder, strawberry puree, currant puree, blossom honey, gingerbread spice mix., Obipektin yellow ribbon,citric acid, invert sugar, vanilla Madagascar, pectin violet ribbon,sunflower lecithin, table salt.
Your Advent calendar is produced fresh for you. Our studio therefore only starts producing the Advent calendars shortly before December 1, so that you can enjoy the last little door on December 24 in perfect condition.
Pick-up and delivery dates
Pick-up at Max Chocolatier Event & Design Studio, Obergrundstrasse 42, 6003 Lucerne - 27. November.
Pickup at Max Chocolatier Boutique, Hertensteinstrasse 7, 6004 Lucerne - November 27.
Pickup at Max Chocolatier Boutique, Schlüsselgasse 12, 8001 Zurich - November 27.
Swiss Post items: mailed November 27 and 28. (Expected delivery: November 29/30)
FedEx shipments: Will be shipped on November 27 and 28. (Estimated delivery: no later than December 1)
Special requests (e.g., no alcohol, no gluten, vegan, etc.) are only available for Advent calendar orders of more than 50. Please contact us at services@maxchocolatier.com.
For corporate and private customers who would like to place larger orders, as well as for other inquiries, please contact us at services@maxchocolatier.com.
