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Dark chocolate
Milk chocolate
White chocolate
Dark chocolate
Milk chocolate
White chocolate
Four types of chocolate platter with mountain pepper, sesame seeds, speculoos and cardamom.
Max's recommendation:
Our creations have been lovingly hand-poured with great care and we are delighted that they will find a new home with you. To ensure that the fragile delicacies reach you in all their glory, we recommend that you choose the "PostPac Priority fragile" shipping method.
More about the product
Start month
Last delivery
24.00
The product is currently not available
The product is currently sold out
A maximum of 30 pieces of this product can be ordered via our Schoggi webshop. Please contact services@maxchocolatier.com for more information or bulk orders.
More about the product
Start month
Last delivery
24.00
The product is currently sold out
The product is currently sold out
The product is only available in the boutique
A maximum of 30 pieces of this product can be ordered via our Schoggi webshop. Please contact services@maxchocolatier.com for more information or bulk orders.
Madagascar 68%" chocolate bars with sesame seeds
Madagascar 68%" chocolate bars with cardamom
SchoggiPlättli "Opus Blanc Sélection 35%" with mountain pepper
"Bolivia 45%" chocolate bars with speculoos
Out of the cold, into chocolate pleasure: Pull on the pretty loop of this box and treat yourself. Caramel, nougat, mountain pepper and sesame warm your heart and put a blissful smile on your face.
Content
80
100
Best Before
12
Contains nuts
Madagascar 68%" chocolate bars with sesame seeds
Vegan dark Grand Cru chocolate with roasted sesame seeds.
Madagascar 68%" chocolate bars with cardamom
Cardamom meets dark "Madagascar 68%" Grand Cru chocolate and radiates tropical warmth on cold winter days.
SchoggiPlättli "Opus Blanc Sélection 35%" with mountain pepper
White Grand Cru chocolate with exclusive Tasmanian mountain pepper.
"Bolivia 45%" chocolate bars with speculoos
Grand Cru milk chocolate with aromatic speculoos.
Cocoa nibs, sugar, couverture Bolivia Laitde terroir 45%-60h (sugar, cocoa butter, whole milk powder, cocoa nibs),cocoa butter, whole milk powder, nougat Montélimar Nibs, caramellis,sesame seeds, Tasmanian mountain pepper, vanilla Madagascar, sunflower lecithin.
Your Advent calendar is freshly made for you. Our workshop starts production at the end of November so that you can enjoy the delicacies from
1.
Note on delivery date:
Pre-orders will be dispatched on November 24, 2025.
For deliveries abroad, timely delivery by December 1 cannot be guaranteed.
