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Dark chocolate
White chocolate
Milk chocolate
Dark chocolate
White chocolate
Milk chocolate
Three heart-shaped chocolates made of white "Opus Blanc 35%", milky "Rio Huimbi 42%" and dark "Madagascar 68%" Grand Cru chocolate.
Max's recommendation:
Our creations have been lovingly hand-poured with great care and we are delighted that they will find a new home with you. To ensure that the fragile delicacies reach you in all their glory, we recommend that you choose the "PostPac Priority fragile" shipping method.
More about the product
Start month
Last delivery
32.30
The product is currently not available
The product is currently sold out
A maximum of 30 pieces of this product can be ordered via our Schoggi webshop. Please contact services@maxchocolatier.com for more information or bulk orders.
More about the product
Start month
Last delivery
32.30
The product is currently sold out
The product is currently sold out
The product is only available in the boutique
A maximum of 30 pieces of this product can be ordered via our Schoggi webshop. Please contact services@maxchocolatier.com for more information or bulk orders.
Heart Praline Opus Blanc Sélection 35%
Heart praline Rio Huimbi 42%
Madagascar heart praline 68%
If chocolate is the language of love, a heart-shaped chocolate says it all - from "Thank you for everything" to "You're the best, Mummy! The message is always understood - whether in our white "Opus Blanc 35%", milky "Rio Huimbi 42%" or dark "Madagascar 68%" Grand Cru chocolate.
Content
12
125
Best Before
4
Contains alcohol
Gluten-free
Heart Praline Opus Blanc Sélection 35%
When it comes to matters of the heart, there is neither black nor white. That's why we've added a pinch of fiery red passion to the innocent white surface of this heart-shaped praline. And the love story continues inside too - with cream, rose oil and a drop of cherry.
Heart praline Rio Huimbi 42%
Everyone will fall in love with these red hearts. The harmonious blend of cream from the Napf region and "Rio Huimbi 42%" Grand Cru milk chocolate make this praline a real favourite.
Madagascar heart praline 68%
Small, dark and pretty - that's how this sweet temptation can be described. The secret of its inner and outer beauty is our dark "Madagascar 68%" Grand Cru-House Chocolate.
Sugar, whole cream, cocoa butter, cocoa nibs, whole milk powder, glucose syrup, sorbitol, skimmed milk powder, invert sugar, butter, cocoa butter colours, cream powder, cherry, vanilla Madagascar, sunflower lecithin, strawberry red colour, rose oil.
Your Advent calendar will be produced fresh for you. Our atelier therefore only starts production of the Advent calendars shortly before December 1, so that you can also enjoy the last little door on December 24 in perfect condition.
Accordingly, we will send our Advent calendars directly by mail to you or to the desired pick-up location from Max Chocolatier only from Monday, November 28, 2022 . Please note the regular opening hours of the individual boutiques.
